Steaksgiving with Longhorn Steakhouse w/ Autumn Steak Topping Recipe

Cooking with fall Flavors 3

Disclaimer – This is a sponsored post. However, as always, all opinions are my own This past month, Longhorn Steakhouse posed the question, why can’t Thanksgiving also be Steaksgiving?! Why not celebrate and give thanks with one of the most Continue reading

Steaks Across America – The Massachusetts Steak!

Massachusetts steak

Creating a steak that represents Massachusetts is a big responsibility. I mean, how do you represent your state (sorry Florida) on a plate? But, LongHorn Steakhouse asked me to do just that to help promote their new Steaks Across America Continue reading

Diablo Eggs – The Perfect Mexican Twist on Deviled Eggs for your Cinco de Mayo Potluck!

Diablo Mexican Deviled Eggs

Every year on the 5th of May, people all over the United States gather to celebrate Cinco de Mayo with potlucks, parties, picnics, and fiestas of all types. The holiday has a few different origins, however it is mostly a Continue reading

How to Welcome Spring in the Kitchen

Red Wayfair pots and pans

Contest is now closed: Congratulations to Thomas Murphy who won the Wayfair.com Gift Certificate. I am so excited to give away a $100 gift card to Wayfair.com in this post! Make sure to read all the way to the bottom Continue reading

Easy Middle Eastern Fatoush Salad with Stonefire Flatbread

Fatoush salad with stonefire flatbreads

One of the things I love about Watertown, MA. is the plethora of Middle Eastern food available around every corner. From the markets that line East Watertown (Massis, Sevan and Arax) to the delicious restaurants just over the Belmont line Continue reading

Pork Loin Africana, Just Add Cooking, and a giveaway for my Boston readers!

Just add cooking recipes

All readers can take advantage of a $20 discount on their first Just Add Cooking order by using the promo code SPRINGBLOG. Lately my weeks have been a balancing act. If I don’t find time to go to the grocery Continue reading

Sweet and Sour Stuffed Cabbage Rolls

Picture of sweet & sour stuffed cabbage rolls

Back when I lived in Florida, my sister and I would take our weekly Thursday pilgrimage to Lenny’s Restaurant in Clearwater for their Sweet & Sour Cabbage Soup. The flavors in a sweet & sour cabbage dish are just so Continue reading

Family Recipe: South African Melk Tart (Custard Pie)

South African Melk Tart Recipe

South African Melk Tart (or custard pie) is one of my very favorite deserts. Every time I eat it, which is not often enough, it fills me with a warm, nostalgic feeling. ┬áPlus, it is delicious, so that’s just as Continue reading