Steaks Across America – The Massachusetts Steak!

Massachusetts steak

Creating a steak that represents Massachusetts is a big responsibility. I mean, how do you represent your state (sorry Florida) on a plate? But, LongHorn Steakhouse asked me to do just that to help promote their new Steaks Across America Continue reading Steaks Across America – The Massachusetts Steak!

Diablo Eggs – The Perfect Mexican Twist on Deviled Eggs for your Cinco de Mayo Potluck!

Diablo Mexican Deviled Eggs

Every year on the 5th of May, people all over the United States gather to celebrate Cinco de Mayo with potlucks, parties, picnics, and fiestas of all types. The holiday has a few different origins, however it is mostly a Continue reading Diablo Eggs – The Perfect Mexican Twist on Deviled Eggs for your Cinco de Mayo Potluck!

How to Welcome Spring in the Kitchen

Contest is now closed: Congratulations to Thomas Murphy who won the Wayfair.com Gift Certificate. I am so excited to give away a $100 gift card to Wayfair.com in this post! Make sure to read all the way to the bottom Continue reading How to Welcome Spring in the Kitchen

The Perfect, Easy, Roast Beef … with Bacon!

Roast Beef wrapped in bacon

As the winter (finally) draws to an end, I start to pack in some of my favorite cold weather recipes that I probably won’t be making until the fall. I am always on the quest to make a perfect roast Continue reading The Perfect, Easy, Roast Beef … with Bacon!

Easy Middle Eastern Fatoush Salad with Stonefire Flatbread

Fatoush salad with stonefire flatbreads

One of the things I love about Watertown, MA. is the plethora of Middle Eastern food available around every corner. From the markets that line East Watertown (Massis, Sevan and Arax) to the delicious restaurants just over the Belmont line Continue reading Easy Middle Eastern Fatoush Salad with Stonefire Flatbread

Pork Loin Africana, Just Add Cooking, and a giveaway for my Boston readers!

Just add cooking recipes

All readers can take advantage of a $20 discount on their first Just Add Cooking order by using the promo code SPRINGBLOG. Lately my weeks have been a balancing act. If I don’t find time to go to the grocery Continue reading Pork Loin Africana, Just Add Cooking, and a giveaway for my Boston readers!

Sweet and Sour Stuffed Cabbage Rolls

Picture of sweet & sour stuffed cabbage rolls

Back when I lived in Florida, my sister and I would take our weekly Thursday pilgrimage to Lenny’s Restaurant in Clearwater for their Sweet & Sour Cabbage Soup. The flavors in a sweet & sour cabbage dish are just so Continue reading Sweet and Sour Stuffed Cabbage Rolls

The Best Super Bowl Football Recipes

Chicken wing recipe for Super Bowl

This year’s Super Bowl is almost here, and if you are like me, than football snacks are what you are most looking forward to! I have compiled a list of some of my favorite recipes for this all-American day. What Continue reading The Best Super Bowl Football Recipes

Family Recipe: South African Melk Tart (Custard Pie)

South African Melk Tart Recipe

South African Melk Tart (or custard pie) is one of my very favorite deserts. Every time I eat it, which is not often enough, it fills me with a warm, nostalgic feeling. ┬áPlus, it is delicious, so that’s just as Continue reading Family Recipe: South African Melk Tart (Custard Pie)

Thanksgiving Side Dishes

Cranberries

In the last post in my Thanksgiving round-up, I would like to share with you some of my favorite recipes for Thanksgiving side dishes. Now, we aren’t talking your standard Mashed Potatoes, or Green Bean casseroles. These dishes will offer Continue reading Thanksgiving Side Dishes