Recipe: Pumpkin Pie Filling

So on Tuesday, my guest blogger Michelle (from Taste Cafe in Safety Harbor) taught us how to turn a whole pumpkin into usable baking pumpkin. Now you are probably wondering, well what do I do with my pumpkin. Well good Continue reading

As Easy as Pumpkin Pie

  Today’s timely post is from my dad’s wife Michelle. Michelle wooed my dad with her amazing baking, so I thought if it is good enough for him, everyone would want to read about it! You can read a little Continue reading