My Today Show Chili Contest Entry – Super Secret Recipe: Beer Bacon Chocolate Chili
Brunch Recipe: Easy Frittata
Breakfast Recipe: Shakshuka – Baked Egg Skillet w/ Veggies

Domino’s Pizza introduces Specialty Chicken … and a contest to win a Domino’s gift certificate!

Dominos New Specialty Chicken (7)

On Monday, Domino’s launched Specialty Chicken, its first new product since 2012′s Hand Tossed Pizza and I am very excited to have snagged the blogger exclusive for Domino’s on this new line!¬† Think plump, white meat chicken chunks topped with Continue reading

Easy Middle Eastern Fatoush Salad with Stonefire Flatbread

Fatoush salad with stonefire flatbreads

One of the things I love about Watertown, MA. is the plethora of Middle Eastern food available around every corner. From the markets that line East Watertown (Massis, Sevan and Arax) to the delicious restaurants just over the Belmont line Continue reading

Pork Loin Africana, Just Add Cooking, and a giveaway for my Boston readers!

Just add cooking recipes

All readers can take advantage of a $20 discount on their first Just Add Cooking order by using the promo code SPRINGBLOG. Lately my weeks have been a balancing act. If I don’t find time to go to the grocery Continue reading

Brunch in Inman Square, Cambridge: Puritan & Co.

Wagyu steak and eggs from Puritan & Co in Inman Square, Cambridge

Sunday’s with the Boston Brunchers are always something to look forward to. I get to see bloggers I haven’t seen in a while, meet new bloggers, and enjoy some absolutely delicious brunches. This past Sunday, we had the pleasure of Continue reading

Sweet and Sour Stuffed Cabbage Rolls

Picture of sweet & sour stuffed cabbage rolls

Back when I lived in Florida, my sister and I would take our weekly Thursday pilgrimage to Lenny’s Restaurant in Clearwater for their Sweet & Sour Cabbage Soup. The flavors in a sweet & sour cabbage dish are just so Continue reading

Family Recipe: South African Melk Tart (Custard Pie)

South African Melk Tart Recipe

South African Melk Tart (or custard pie) is one of my very favorite deserts. Every time I eat it, which is not often enough, it fills me with a warm, nostalgic feeling. ¬†Plus, it is delicious, so that’s just as Continue reading